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Matheus Atila

@MathAtila

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@MathAtila
Matheus Atila
7 months
Tourtière meat pie Tourtière is a traditional dish in Canadian culture originating in the province of Quebec. Tourtière's main ingredients are minced beef, pork or goat meat along with potatoes. According to Canadian culture, Tourtière will appear on the dinner table during the
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@MathAtila
Matheus Atila
7 months
Poutine You can easily find this dish anywhere in Canada and this French Canadian dish is so famous that it can now be found all over the world. The dish is made from fried potatoes combined with beef and cheese sauce and some other spices. You will feel the crispy taste of
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@MathAtila
Matheus Atila
7 months
Butter Tart A simple dessert, yet extremely delicate and delicious, is the Butter Tart. Tarts are made with syrup and often add pecans or raisins. However, the baker needs to make sure the cake dough is baked at the appropriate temperature so that the cake base is crispy. In
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@MathAtila
Matheus Atila
7 months
Soupe aux pois Bean soup, also known as split bean soup, is a Canadian specialty during the cold season. This is a dish made of dried beans, thinly sliced ​​ham, vegetables and special spices only found in Canada and served with bread or bannock. Overall, this is a dish with high
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