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kripal amanna Profile
kripal amanna

@kripalamanna

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founder #foodloverstv passionate food, culinary story teller #gourmetontheroad 500MN+views, 2.5Million+ followers on youtube, fb, insta... motorcyclist

India
Joined October 2009
Don't wanna be here? Send us removal request.
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@kripalamanna
kripal amanna
3 years
🙏🙏 appreciate the honour, just doing what we can. @foodloversindia
@gqindia
GQ India
3 years
YouTuber, Vlogger, and founder of the YouTube channel Food Lovers TV with 757k subscribers, @kripalamanna is a culinary voice who during the pandemic zoomed in on the small business and eateries struggling to survive. #GQHeroes #GlenfiddichArtistsInResidence
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@kripalamanna
kripal amanna
11 months
No! 🙄 That broom made with the dried fronds of coconut palms is used exclusively by eateries to keep the tava clean whilst making dosae. On second thoughts, it should perhaps 🤔 also be used also to sweep 🧹 some of these headline writers away. No?
@ndtv
NDTV
11 months
Bengaluru Restaurant Cook Using Broom On Tawa Angers Internet, Video Has 15 Million Views
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@kripalamanna
kripal amanna
2 years
In our hearts forever! 😔🙏🙏💐 #appu #puneethrajkumar @PuneethRajkumar
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@kripalamanna
kripal amanna
3 years
Gone too soon… Shocked and saddened to hear of the passing away of power star @PuneethRajkumar Absolutely unbelievable that this gem of a person is no more. I can’t help but recall my interaction with him just over six months ago when I received a call…
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@kripalamanna
kripal amanna
2 years
Just read about tonnes of popcorn being sold in theatres. Wouldn’t it be nice to have traditional snacks available in cinemas too? Nippat, benne murukku, shakarpara, mathri, such like… what would you add to the list?
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@kripalamanna
kripal amanna
2 years
Wonderful to begin the new year holding this in my hands. 🤗😇 This Gold Play Button Creator Award is dedicated to every one of our million plus subscribers on YouTube. Little did I know in March 2019 when I bundled my then team into a car and drove to Mangalore…
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@kripalamanna
kripal amanna
1 year
In our hearts forever! #puneethrajkumar #appu 💕😔🙏🙏
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@kripalamanna
kripal amanna
2 years
Why @PuneethRajkumar ‘s Gandhada Gudi is a must watch for everyone. Last evening, on Appu Sir’s first death anniversary, Sree and I went to watch Gandhada Gudi. Despite the sadness that one felt watching him - there were many moments when eyes were moist in the movie hall…
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@kripalamanna
kripal amanna
1 year
Rubbish! A serving of vade (vadai) has about 6gm protein, black gram is also iron rich. The rave idli is more than 50% mosaru, dahi. And that chutney pudi/ podi is waiting to be soaked in ghee, good fat. Let me not even get into the beneficial nutrition found in the sambar…
@mindmusclepro
Mind Muscle Project
1 year
Typical South Indian breakfast. Where is the Protein in this? Where is the healthy Fat in this? Please don't say urad dal in Idli/Vada or dal in a bit of sambhar is protein. Not trying to demean anyone, but it's important to know things & make changes accordingly.
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@kripalamanna
kripal amanna
1 year
Nahin! With all due respect🙏, this reminds me of the phrase: ‘Bandar kya jaane adrak ka swaad!’
@GabbbarSingh
Gabbar
1 year
Sorry south India, this is the best breakfast
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@kripalamanna
kripal amanna
1 year
Our Rajyotsava lunch! A delicious Uttara Karnataka jolada rotti oota! 😋
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@kripalamanna
kripal amanna
3 years
As a mark of respect, we will not be releasing any videos this weekend on our channels. Saddened as we are like millions of his fans, join us as we cherish his memory in this episode that will now be etched in our hearts forever. 🙏🙏🙏 @PuneethRajkumar
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@kripalamanna
kripal amanna
2 years
An absolute honour to spend an evening with our esteemed External Affairs Minister Shri @DrSJaishankar , discussing most things food. 😋😇 Grateful to the universe that conspired to make this happen. 🙏🙏 #foodloverstv @foodloversindia #truthinfood #eatwithkripalamanna
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@kripalamanna
kripal amanna
11 months
For those commenting on the cook wiping his brow in the Mysore Pak clip, try working a boiling hot kadai with 6 litres of ghee, 6 litres of molten sugar for an hour, stirring all the while!
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@kripalamanna
kripal amanna
2 years
Mr Venu, with due respect, you have perhaps not experienced eateries in namma Bengaluru that take great pride in their cleanliness & hygiene, as endorsed by 1000s of diners who eat here regularly. FYI, the said eatery cleans and sterilises all plates, etc. Cc @anandmahindra
@mkvenu1
M K Venu
2 years
@anandmahindra Anand, productivity is high but there is a hygiene issue. The unclean bottom of the plate on top touches the food on the plate below. Not very healthy.
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@kripalamanna
kripal amanna
2 years
This was an amazing food walk with Minister for External Affairs, some history, plenty of food and a few candid moments. A truly inspiring personality indeed. Thank you for this honour @DrSJaishankar 🙏🙏 Catch the complete episode at #foodloverstv
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@kripalamanna
kripal amanna
2 years
The 5am biryani tradition began in Hoskote, a highway halt/ industrial town 25 years ago to feed workers finishing night shifts, truck drivers, travellers.. Understandable. Don’t quite get though the surfeit of 5am biryanis popping up in urban Bengaluru these days. Any thoughts?
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@kripalamanna
kripal amanna
2 years
Came across this very striking shattered glass artwork on display the other day. Promised the young artist Manjunatha @MANZz05331957 I would share his #appu 🙏💐portrait in a post.
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@kripalamanna
kripal amanna
11 months
Namaskara! Happy Deepavali 🪔🪔🪔 Wish you and your loved ones much love 💕joy and prosperity. 🙏🙏
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@kripalamanna
kripal amanna
2 years
Very sad 😔 to hear of the untimely demise of Mr Shivappa, a one-man army committed to making and serving the softest idlis and spicy chutney from his home in Pandavapura, Karnataka. His customer interaction was almost brusque, limited to a window of a room from where…
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@kripalamanna
kripal amanna
4 years
Namaskara folks! This was something! An indulgent lunch and conversation with namma Karnatakada power star, the amazing @PuneethRajkumar 🙏🙏 #staytuned #comingsoon #gourmetontheroad #foodloverstv @foodloversindia #truthinfood #puneethrajkumar #yuvarathnaa
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@kripalamanna
kripal amanna
2 years
Happy anniversary 💕 to us! 🤗💐😍 #holiday #anniversary #couplegoals
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@kripalamanna
kripal amanna
2 years
Happy birthday 🙏🙏 to the gentle soul who touched the hearts ❤️ of millions during his short existence in our world. Missed 😔💔forever, namma priyaru, Dr Puneeth Rajkumar, Appu Sir. 💕
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@kripalamanna
kripal amanna
8 months
Well, look who showed up to explore Bengaluru’s food scene. Mark Wiens @migrationology perhaps the earliest food story teller on #youtube and definitely the most influential. What a guy! This collab is gonna be amazing! #gourmetontheroad #foodloverstv @foodloversindia
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@kripalamanna
kripal amanna
4 years
Beyond the inspiration Karnataka superstar @PuneethRajkumar is to millions, also discovered that he is a truly humble person and someone who loves and knows his food. Catch this special #gourmetontheroad at #foodloverstv @foodloversindia #Yuvarathnaa
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@kripalamanna
kripal amanna
1 year
Wonderful morning opening the first Old Bangalore café in Banashankari Bengaluru. Enjoyed tasting some of the traditional Karnataka delicacies on offer like the baale yele idli, nuchinna unde, majjige hulli, kai kodubale, mennasu haalu and more…
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@kripalamanna
kripal amanna
2 years
😂😂 Have always maintained that my English is slightly above average at best, but thank you @TrollAnthammas
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@kripalamanna
kripal amanna
11 months
Sad to visit New Krishna Bhavan Malleshwaram today knowing they will close for ever in less than a week. Found it difficult to film, the emotions overwhelming as I conversed with Sunil Prabhu, third generation co-owner. #staytuned #gourmetontheroad #foodloverstv @foodloversindia
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@kripalamanna
kripal amanna
1 year
Lovely evening at the #raghavendrastores premiere last evening. Our highlight, to meet the warm and very graceful Mrs. Ashwini Puneeth Rajkumar Ma’am. @AshwiniPRK 🙏🙏 Speaking of the film, a must-watch for its comedic yet slice of life depiction of Karnataka culture and…
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@kripalamanna
kripal amanna
8 months
Wow! This has come as a complete surprise. We are pleased to share that Food Lovers TV has been shortlisted for the first ever National Creators Awards by the Government Of India. 🇮🇳 We are nominated in the Best Story Teller category, and if I may add, the only food YouTube
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@kripalamanna
kripal amanna
6 months
An early outing not for idli, vade or dosae for a change! 🙂 Hope you’ve cast your vote too. It’s our most important right and responsibility as a citizen. 🇮🇳 🫡 #India #elections #elections2024
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@kripalamanna
kripal amanna
2 years
Wonderful to share a meal with @vinayrajkumar and @anchor_anushreeofficial and learn more about our beloved Karnataka Ratna Puneeth Rajkumar’s 🙏🙏 last film to hit cinemas soon. #staytuned #gandhadagudi @PuneethRajkumar #gourmetontheroad @foodloversindia #truthinfood
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@kripalamanna
kripal amanna
1 year
Hope you caught this candid conversation with @SanthoshAnand15 Navarasa Nayaka @Jaggesh2 and @ShwethaSrivatsa about their latest film Raghavendra Stores over a delicious tiffin thindi at a Malleswaram icon, Sri Raghavendra Stores. Episode at
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@kripalamanna
kripal amanna
2 years
My four favourites at Diana, Udupi. Horlicks cake, curd vada, veg cutlet and gudbud of course! 😋 What’s yours? #udupi #dianahotel
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@kripalamanna
kripal amanna
2 years
Please 🙏 don’t belittle the South, @aaikolairport by calling the swill that you serve at your kiosk at Gate 104 filter coffee. When I pointed the terrible taste of the coffee to the young lady at the counter, she replied, this is South Indian Cofee, it tastes like this only!🙄🤐
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@kripalamanna
kripal amanna
1 year
ನಮಸ್ಕಾರ! ಎಲ್ಲರಿಗೂ ಕರ್ನಾಟಕ ರಾಜ್ಯೋತ್ಸವ ದಿನದ ಶುಭಾಶಯಗಳು. 🙏🙏
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@kripalamanna
kripal amanna
9 months
Makar Sankranti and Pongal greetings to everyone. Lohri and Bihu greetings as well. And to everyone celebrating this festive season of harvest across the country. 🇮🇳 Wish you and your loved ones abundance, prosperity, love, peace and deliciousness always. 🙏🙏 #gourmetontheroad
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@kripalamanna
kripal amanna
2 years
Blown away by the speed and efficiency of passport seva kendra, lalbagh #bengaluru Less than 20 minutes to process the modalities for an expired passport! Awesome work 👏👏👏 @passportsevamea @DrSJaishankar
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@kripalamanna
kripal amanna
2 years
A request 🙏🙏: Before you dismiss popular eateries as “hyped” or “overhyped” because it didn’t meet your taste/ expectations, well, look around. If you find scores of diners relishing their meals, many after an arduous wait, they ain’t doing it for love, social service or…
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@kripalamanna
kripal amanna
5 months
The one thing I feel very sad 😰 about when on the road is the obscene amount of litter one finds strewn everywhere. Stop at a scenic sight anywhere and right below the amazing vistas you’ll find a mound of garbage! 😖😡 Why? We can all do our bit to prevent this and it can be as
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@kripalamanna
kripal amanna
1 year
Few corrections in your article @NDTVFood : 1. There was no ‘anger’ expressed, sure it makes for a sensational headline. 2. Now where did I mention that I partook of the experience. 3. I’m a he/ him not her. But then if you’d researched, you’d know.
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@kripalamanna
kripal amanna
7 months
Wow! @airvistara your main meal aboard UK820 this evening evoked a sense of nostalgia! That of near inedible meals served in a badly run hostel mess by indifferent cooks! Insipid flavours, the sort of texture that would indicate the chicken should have ideally been consumed hours
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@kripalamanna
kripal amanna
1 year
… with the lentils, hingu, and the various spices, and the nourishing goodness of the coconut chutney. And the probiotics in the idli. Just because one doesn’t understand a particular dietary culture doesn’t mean one should diss it.
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@kripalamanna
kripal amanna
7 months
Don’t be lazy @airvistara my tweet indicates the flight, when I flew, you have my name from my handle. If you go back into your system, short of my horoscope, you have all the details you need if you really intend to connect back.
@airvistara
Vistara
7 months
@kripalamanna We request you to DM your flight details, phone number and a convenient time to get in touch with you so we can look into the matter and address the issue at the earliest. Thanks, Muskaan. (2/2)
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@kripalamanna
kripal amanna
1 year
Say dosa or dosae, the latter would endear you to us here in Karnataka. Never a ‘dough-sa’ though, with a hard ‘d’, but a softer intonation. Like you would say ‘dahi’. Happy eating! 🙂
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@kripalamanna
kripal amanna
2 years
And new passport received at home via @IndiaPostOffice in less than 24 hours. This is simply amazing! @passportsevamea @DrSJaishankar 🇮🇳🙏🙏
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@kripalamanna
kripal amanna
2 years
Hope you caught this very special episode where we tasted our Karnataka Ratna, Powerstar @PuneethRajkumar ’s 🙏🙏favourite dishes at Hotel Navayuga. Watch complete video at
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@kripalamanna
kripal amanna
2 years
Happy Ganesh Chaturthi to all. Wish you and your loved ones good health, happiness, peace and prosperity. #ganeshchaturthi #kripalamannavlogs #mysuru #mysore
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@kripalamanna
kripal amanna
11 months
This glistening, scrumptious #shimoga dosae has its own fan base! Let’s see how many of you get it right!
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@kripalamanna
kripal amanna
3 years
Thank you @YouTubeIndia for honouring Karnataka’s Yuvarathnaa forever! 🙏🙏🙏 #foodloverstv @foodloversindia
@YouTubeIndia
YouTube India
3 years
a legend once said
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@kripalamanna
kripal amanna
2 years
Since I often get asked about my diet, routine etc. and quizzed that my appearance belies the innumerable tastings that I do, here’s what a typical lunch at home looks like. Plenty of veggies, on this plate, some cauliflower lightly sautéed, a tomato peas gojju and bendekayi…
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@kripalamanna
kripal amanna
2 years
Tripping 🤗 with the one and only Rocky 😎 of @rockyandmayur in Namma Bengaluru right now. Do you have question for him? Ask here. Will try my best to coax him to answer! 🙂 #roadtrippinwithrocky #rockysingh #gourmetontheroad #foodloverstv @foodloversindia #truthinfood
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@kripalamanna
kripal amanna
9 months
Congratulations @rohanbopanna you’re not only a tennis legend but truly an inspiring 🫡 human being! Proud to know you. 🙏🙏 Fondly remembering our conversation on this tiffin table 😋 a few months ago before you hit the circuit. Looking forward to a ‘rematch’! 😋 Complete
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@kripalamanna
kripal amanna
10 months
Most people are often surprised that despite eating all that I do (and I do eat everything that you see me eat on the show, no 🎥 tricks there 😀) I appear the way I do. Besides my IF schedule, a very important dietary hack for me is to balance meals. For instance…
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@kripalamanna
kripal amanna
2 years
Happy to introduce the Boss to the Pabba’s Gadbad. And must say, she looks rather pleased too. 🙂 #Mangalore #gourmetontheroad
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@kripalamanna
kripal amanna
2 years
Awesome to catch up with the one and only @AshishVid even if so for a few moments. We’ve made tentative plans to meet 🎥😋 over food sometime in the near future. 🤞Would you like to see another collab between us?
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@kripalamanna
kripal amanna
1 year
This made my afternoon. To meet former CM Hon. SM Krishna, a person I’ve greatly admired during his tenure, and learn that he follows our show diligently, even mentioning names of some of the places we’ve featured. 🤗😇
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@kripalamanna
kripal amanna
8 months
Let’s help this brave lady rebuild her delicious Kari Dosa shop. 🙏 Watch episode at A few months ago, I featured an episode with a brave lady entrepreneur who despite facing physical hardships after a serious accident had given up an IT job to pursue
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@kripalamanna
kripal amanna
8 months
All freestanding restaurants in Bengaluru with bar licenses will have to close for 4 days, 14,15,16,20 Feb owing to a by election for one seat! The mind boggles at the loss of revenue, possible wage loss, etc.! Why can’t they just be asked to close their bars? Fail to understand
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@kripalamanna
kripal amanna
2 years
Beware when you purchase #airtel international roaming pack. Once the pack expires they unilaterally migrate you to an exorbitantly priced per day pack without your consent. @airtelindia @Airtel_Presence this is unethical, borders on being a scam. You lost my trust. @ConnectCOAI
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@kripalamanna
kripal amanna
2 years
What else should I eat in Davanagere? Have tried Sri Guru Kottureshwara Benne Dosae, Bharani Military Hotel and Subbanna Mirchi Mandakki already.
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@kripalamanna
kripal amanna
2 years
Three years ago, I embarked on a journey, to explore our rich culinary culture, to dive deep into fabled institutions that had stood the test of time, many with fascinating traditions traversing generations, to taste and present delicious dishes and food customs…
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@kripalamanna
kripal amanna
2 years
Haven’t done Bengaluru - Mangalore - Udupi by road for a few months now. How’s the road condition? I usually take the Charmadi route.
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@kripalamanna
kripal amanna
3 years
If in Bengaluru, pl support this cart. After school, the boys join their mother as she helps her husband run the cart that is going through tough times. I stopped by to boost their morale and savoured a couple of dosae too. Video at @foodloversindia
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@kripalamanna
kripal amanna
1 year
Sincere advice to the new breed of food bloggers. Please don’t slack or give up on your day jobs yet. Because when these reels, shorts and stories have run their course, and they eventually will, 9 out of 10 will need something to get back to! I mean it well, respectfully. 🙏🙏
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@kripalamanna
kripal amanna
2 years
A privilege, Sir, Honourable Minister @DrSJaishankar to introduce you to a few of the culinary delights of #nammabengaluru ‘s V.V. Puram Thindi Beedhi. We look forward to welcoming you back soon. 🙏🙏🙏
@DrSJaishankar
Dr. S. Jaishankar
2 years
Toured Bengaluru’s famous V V Puram food street with popular food blogger Kripal Amanna. A real treat for the senses and a storehouse of the city’s culinary history. And a special opportunity to celebrate #HarGharTiranga
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@kripalamanna
kripal amanna
1 year
Namaskara! Ganesh Chaturthi greetings to everyone. May Lord Ganesha 🙏🙏bless us all with wisdom, prosperity, joy and love. And deliciousness too. 🙂
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@kripalamanna
kripal amanna
2 years
It had been a while since I tasted one of these beauties! Manne du masala dosae by the boss! 😋 She nails it each time from the crisp crust to its soft inside to the palya and gatti chutney. And sans rivers of tuppa, something that I have mixed feelings about! 😢😃
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@kripalamanna
kripal amanna
9 months
An under-rated masala dosae this is. Wonderfully crisp tuppa roast, with just the right amount of crunch and slightly soft within. Gently flavoured palya. Also when here check if they have some of their old fashioned ‘biscuity’-textured Mysore pak. And definitely wrap things up
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@kripalamanna
kripal amanna
11 months
Malleshwaram’s iconic New Krishna Bhavan will close for ever on 6th December. 😕 Sad to record these sentiments echoed by the owners, cooks and many customers for whom NKB was an integral part of their life. Watch at @foodloversindia #truthinfood
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@kripalamanna
kripal amanna
2 years
Happy Deepavali 🪔🪔 folks, wish you and your loved ones a wonderful festive season. Love 💕 peace and prosperity to all.
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@kripalamanna
kripal amanna
3 years
Remembering him on his birthday. One and only Power Star PUNEETH RAJKUMAR ruling our hearts 💕forever! 🙏🙏🙏 Mustering courage to watch his final performance 😞 in #james but don’t think I’m there yet. 🙏 @PuneethRajkumar #powerstar #appu #puneethrajkumar
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@kripalamanna
kripal amanna
9 months
All’s well that ends well! Got the Jimny home. Watch the vlog at
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@kripalamanna
kripal amanna
1 year
Dasara, Dussehra and Vijayadashami greetings to all! Wish you love, peace, prosperity and victory over obstacles. 💕🙏🙏
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@kripalamanna
kripal amanna
2 years
Hope you caught our episode on the Avarebele mela, a 23-year-old unique ‘farm to plate’ initiative that brings produce from the fields of Magadi into a delicious array of preparations that Bengaluru can’t seem to get enough of. @foodloversindia #truthinfood
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@kripalamanna
kripal amanna
1 year
On highways we want clean restrooms, large dining rooms to relax, ample parking space, kids play area, along with good, hygienic food, quick service etc. Wouldn’t grudge them the 20-30 odd rupee premium for idli vade et al, that the eatery needs to charge to provide the services.
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@kripalamanna
kripal amanna
9 months
😃 this was early 2000s!
@talekaayi
ತಲೆಕಾಯಿ
9 months
Hi @kripalamanna Found one of your old pics in a coffee table book on Bangalore! This must be from the late 90s?
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@kripalamanna
kripal amanna
6 months
Happy Ugadi to you and your loved ones! A comforting jolada rotti oota with the boss. Beginning with some godhi (wheat) ugi and obbattu that set a delicious tone for the full meal. 😋 #basaveshwarkhanavali #jayanagar #bengaluru
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@kripalamanna
kripal amanna
1 year
Looking forward to watching #AacharAndCo , you should too. Hope you caught my conversation with @Ashwini_PRK and #SindhuSmurthy Watch the complete episode at
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@kripalamanna
kripal amanna
1 year
I think the tuppa masala dosae served you well @rohanbopanna 😃 On a serious note. I salute 🫡 your achievement, Truly inspiring. 💪🙌 Still remember your words from our breakfast, “… have a long term vision, but break it into short term goals and keep moving.” Congratulations!
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@kripalamanna
kripal amanna
2 years
Honoured to be in the presence of Smt @sudhamurty and Hon. CM Karnataka Shri @BSBommai at the inauguration of the 23rd Avarebele Mela tomorrow at 10am, National College Grounds, Basavanagudi, Bengaluru. Join us and savour a host of avarebele delicacies.
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@kripalamanna
kripal amanna
1 year
Dhanyavaada 🙏🙏 Sir, kanditha, haven’t visited Vijayapura yet. Akade du pundi palya eevarage tindila, haven’t tried it yet.
@MBPatil
M B Patil
1 year
ನಮ್ಮೂರಿಗೂ ಬಂದು ಹೋಗ್ರೀ @kripalamanna ಅವರೆ... ಚಲೋ ಚಲೋ ಖಾನಾವಳಿ, ಡಾಬಾಗಳು ಅದಾವು... ನಮ್ಮ ಕಡೆ 'ಪುಂಡಿ ಪಲ್ಯ' ಬಾರಿ ಇರ್ತೈತಿ.
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@kripalamanna
kripal amanna
2 months
Bengaluru, you’ve got to visit this amazing food festival this weekend! Inaugurated this brilliant initiative #BharathRasoi this afternoon, a platform that seeks to bring together the culinary traditions of the North and the South, two cities at a time. In this debut edition, the
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@kripalamanna
kripal amanna
10 months
Malleshwaram breakfast outing, introducing my buddies to the legendary Veena Stores idli and the CTR benne dosae! #malleshwaram #Bengaluru
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@kripalamanna
kripal amanna
1 year
7500 plus tax! Nearly 10 grand per person for a meal in Bengaluru! For food alone, five courses, looks good but not overly spectacular or exotic. Is it just me who thinks our five star hotels now dwell in a parallel universe!?
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@kripalamanna
kripal amanna
9 months
Extremely disappointed with @NexaExperience @KatariaAuto Bengaluru, wanted to deliver a brand new vehicle with a very visible dent and scratches. Refused to accept this @Maruti_Corp your pre-delivery inspections seem to be a farce!
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@kripalamanna
kripal amanna
2 years
Received a few comments on my Ugadi lunch vlog that the dishes tasted could be prepared at home, that one should eat at home on festival days, etc. Interesting to find all these comments seemingly from men folk. Who in most cases certainly aren’t the ones cooking at home. 🙂
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@kripalamanna
kripal amanna
1 year
ಈ ಊಟ ನನಗೆ ಒಂದು ಆಶೀರ್ವಾದವಾಗಿತ್ತು. ನನ್ನ ಜೀವನದುದ್ದಕ್ಕೂ ನಾನು ಎಂದಿಗೂ ಮರೆಯಲಾಗದ ಊಟ. 🙏🙏
@Dcinelover
Darshan
1 year
@kripalamanna ಅವರು ಜೊತೆ‌ ಉಪಹಾರ ಮಾಡಿದ ತಾವೇ ಧನ್ಯ .
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@kripalamanna
kripal amanna
6 months
Underrated places in Bengaluru you think I have missed. Name of the eatery, reason why it’s special and google maps coordinates please. Thank you. 🙏
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@kripalamanna
kripal amanna
1 year
Delicious, vegetarian meal at Woodlands restaurant, Udupi. The fare is typical South Canara, sumptuous yet light and tasty. My picks from the thaali, the daalithove, suvarna gadde palya, sambar, rasam, well, almost everything! Had to close with a mini gudbud! 😋
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@kripalamanna
kripal amanna
1 year
Happy birthday to the gorgeous 😍 unflappable force in my life, my one and only Boss! 🎂🥳🎈
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@kripalamanna
kripal amanna
2 years
A good highway coffee ☕️ hits very differently. For me, this one at Swathi Delicacy, Koppa, is perhaps one the best filter coffees to be had, on the highway or otherwise. What’s your best filter coffee spot?
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@kripalamanna
kripal amanna
2 years
Udupi evening done right! Goli baje at Mitra Samaj. 😋🤗 #udupi #gourmetontheroad
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@kripalamanna
kripal amanna
1 year
Join me for a Special Jolada Rotti Oota! 😋Happy to announce 🚨 our first-ever meetup on 12th Aug 2023 over a special Jolada Rotti Oota meal at Basaveshwar Khanavali, a favourite Uttara Karnataka meal spot here in namma #Bengaluru . Seats limited, so book today. (details in pic)
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@kripalamanna
kripal amanna
2 years
Brothers Basavaraju and Shivakumar are huge fans of Dr Rajkumar and family. So much so that their 36-year-old eatery has no name board, but is simply known to locals as Rajkumar Thatte Idli hotel in Tumkur.
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@kripalamanna
kripal amanna
2 years
This comment from Shalini made me think. Truly, there is a dosae for everyone in namma Bengaluru. Which one is your favourite?
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@kripalamanna
kripal amanna
2 years
Having tasted chaat in a few cities, every place it’s own style and flavour nuances locals dig. It’s about what sort appeals to you, not about what’s best or worst.
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@kripalamanna
kripal amanna
8 months
Saddened 😔 to see a popular eatery that offers sustenance targeted by those who want to cause society harm. Can’t imagine the plight of those affected, one moment you’re hurriedly savouring your meal on a working day, and the next moment, life changes. Pray that those injured
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@kripalamanna
kripal amanna
2 years
They make it look so easy, a casual viewer may not realise the dosaes are piping hot, the steel plates too. It takes tremendous skill, practice and a certain technique on the part of the server to balance these without burning 🔥 one’s arm. Right @arunadiga @VidyarthiBhavan
@anandmahindra
anand mahindra
2 years
We need to get ‘Waiter Productivity’ recognised as an Olympic sport. This gentleman would be a contender for Gold in that event…
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