What you order (and how you order it) can make or break your restaurant dining experience. Here are the 6 most common mistakes chefs say you should avoid when ordering your meal.

Stanley Tucci shared that his favorite easy snack in an Instagram Q&A in partnership with San Pellegrino—here's what it is.

A nutty dark beer adds richness and depth to Classic Slow Cooker Beef Stew. Be careful not to choose a beer that's super-hoppy; it will taste too bitter. To get 2 pounds of trimmed meat, you'll...

After baking hundreds of biscuits, our Test Kitchen landed on this winning recipe for Our Favorite Buttermilk Biscuit. This no-fail biscuit recipe will impress new cooks and old pros alike.

All the heartiness of baked ziti just got easier, thanks to the Instant Pot. Despite coming together in half an hour, this dish is creamy, meaty, and, most importantly, tastes like it’s been simmer...

A nutty dark beer adds richness and depth to Classic Slow Cooker Beef Stew. Be careful not to choose a beer that's super-hoppy; it will taste too bitter. To get 2 pounds of trimmed meat, you'll...

Our favorite chowder recipes include tomatoey Manhattan clam chowder and smoky oyster chowder with bacon. Read on for even more delicious chowder recipes.

Our favorite chowder recipes include tomatoey Manhattan clam chowder and smoky oyster chowder with bacon. Read on for even more delicious chowder recipes.

Taking time and care with each component—like getting a nice char on the eggplant—is the secret to this standout sandwich.

Chicken Parmesan meets a garlicky, buttery roll in this super simple yet impressive recipe. Everything comes together quickly with the help of pizza dough, but you could also use dinner rolls like...

This simple trick can turn jarred tomato sauce and dry spaghetti into a restaurant-quality meal.

Looking for creamy pasta recipes? Look no further. This is the best, with garlic, cream, and Parmesan cheese — a dish that is easy and delicious.

While these days I may not go to McDonald's just to get a Filet-O-Fish, I don't know where else I could easily fulfill the craving for fish, cheese, tartar sauce, and bread in every bite.

Looking for creamy pasta recipes? Look no further. This is the best, with garlic, cream, and Parmesan cheese — a dish that is easy and delicious.

This healthy chicken casserole is perfect for weeknight dinners and gets a boost of protein and fiber when you use brown rice.

A nutty dark beer adds richness and depth to Classic Slow Cooker Beef Stew. Be careful not to choose a beer that's super-hoppy; it will taste too bitter. To get 2 pounds of trimmed meat, you'll...

Naturally sweet Vidalias are perfect for caramelizing, and this indulgent casserole with layers of bread, onions, and cheese is a terrific way to enjoy them.

Naturally sweet Vidalias are perfect for caramelizing, and this indulgent casserole with layers of bread, onions, and cheese is a terrific way to enjoy them.

These easy, personal-sized peach pies allow you to skip the peeling, slicing, measuring, rolling, and crimping involved with making a whole pie, but deliver everything you crave about the sweet...

Tender scalloped potatoes are the ultimate creamy potato side dish for any holiday gathering. Perfect with baked ham, roast beef, chicken, and more.

Here are 26 egg recipes that make for a fine dinner, any night of the week.

Just like with our No-Bake Mini Eggnog Cheesecakes, these no-bake mini cheesecakes have a buttery Biscoff crust that pairs perfectly with the slight tanginess of New York-style cheesecake. Plus,...

Pasta night perfection. Four cheeses team up with gluten-free pasta to deliver a wholesome indulgence. 

This cheesy pepperoni pizza noodle casserole made with beef, mushrooms, olives, pepperoni, and lots of mozzarella cheese has all the flavors of a pizza.

It’s not delivery, it’s homemade.

This light and flavorful chowder is perfect for late spring dinners. Shrimp is a popular choice for any meal of the day: from a shrimp and grits casserole for brunch to grilled shrimp for supper. Be...

On the surface, so simple. A moist, richly banana-flavored, two-layer cake with a dark chocolate frosting. No frills or fancies. No nuts, chocolate chips or chunks, no crispy bits or coconut. Just a...

Yep. With Salsa. You won't believe how good they taste.

This versatile chicken salad recipe is easy to make and perfect for using leftover chicken. Toasted almonds and crisp celery add flavor and crunch.

Tender scalloped potatoes are the ultimate creamy potato side dish for any holiday gathering. Perfect with baked ham, roast beef, chicken, and more.

Our favorite chowder recipes include tomatoey Manhattan clam chowder and smoky oyster chowder with bacon. Read on for even more delicious chowder recipes.

This mile-high chocolate pie is inspired by a Southern classic: the MoonPie. With a graham cracker crust, a Tennessee whiskey-chocolate filling, and marshmallowy meringue, this chocolate pie is sure...

Discover the top 25 cookie recipes we love to bake the most, including chocolate chip, oatmeal, peanut butter, cookie bars, jars, and more.

Everyone will be excited to dig into this comforting skillet supper. Look for ravioli in the refrigerated section—our Test Kitchen prefers Buitoni brand. Substitute ground turkey or chicken for the...

This egg salad recipe is easy to make with hard-boiled eggs, mayo, green onions, and mustard for a deliciously creamy salad perfect for sandwiches.

Put your knife away—store-bought pesto and precut broccoli florets mean no chopping required. Your Dutch oven pulls triple duty in this recipe by cooking the pasta, blanching the broccoli, and...

Naturally sweet Vidalias are perfect for caramelizing, and this indulgent casserole with layers of bread, onions, and cheese is a terrific way to enjoy them.

Naturally sweet Vidalias are perfect for caramelizing, and this indulgent casserole with layers of bread, onions, and cheese is a terrific way to enjoy them.

Storing banana bread in the freezer helps keep it moist, and it's easy to thaw and reheat as needed.

Here's a sauce so good you'll want to eat it by the spoonful. Make a double batch, and stir into whole grains, drizzle over vegetables, or use as a sauce for lighter mac and cheese.

Sure, you can keep baking sourdough bread. But we've got some other ideas.

Let the oven do the work for you.

Try this savory cheese dip with ground beef and sausage at your next party, or use to make nachos. Slow cooking helps the flavors to meld beautifully.

Your complete guide to making smoked ribs at home.

These sheet-pan Cuban sandwiches feature all of the flavors of the classic sandwich, but in an easy-to-make, party-friendly package.

While these days I may not go to McDonald's just to get a Filet-O-Fish, I don't know where else I could easily fulfill the craving for fish, cheese, tartar sauce, and bread in every bite.

This Depression-era cake is a family recipe that has sugar but no eggs, butter, or milk. It uses shortening, raisins, flour, and spices for flavor.

This banana bread is quick and easy to prepare with ripe bananas and basic pantry staples. You may want to double the recipe — it disappears fast!

If you're only going to have "a bite" of dessert, this is the bite to have.

Inspired by Levain Bakery, these giant chocolate chip cookies are a dessert of epic proportions.

For some, a typical ice cream cake is a wonderful, frozen amalgamation of two of life’s great desserts: ice cream and cake (obviously). However, for others—those who truly prefer ice cream over...

These crisp, buttery crackers make an impressive hostess gift alongside a bottle of wine. We’ve included a classic Cheddar option, as well as three creative flavor variations if you want to mix...

These layers are tender, so remove from pans carefully!

This chicken and rice casserole is quick and easy to put together and will remind you of your grandma's cooking.

Looking for delicious go-to dinners? We've got you covered, with our best chicken breast recipes, from stuffed chicken breast to pan seared chicken breast, slow cooker chicken, and more.

Looking for lemon dessert recipes? Allrecipes has more than 440 trusted lemon dessert recipes complete with ratings, reviews and serving tips.

We’ve got a triple-threat here: Rich red velvet, gooey, fudgy brownies, and tangy cheesecake unite to form a dessert bar everyone will love. These red velvet cheesecake brownies are decadent without...

You simply can't go wrong with our chicken salad recipe. Serve this classic recipe on a sandwich, in lettuce cups, or even spread on crackers.

Succulent chicken plus ultra-savory, crispy skin means you have a guaranteed game day hit on your hands. These oven-crisped Garlic-Parmesan Wings offer incredible flavor without the hassle of...

This demi-glace shortcut recipe will save you about eight hours in the kitchen. The secret is that you make it with store-bought beef stock (or broth).

Here are 26 egg recipes that make for a fine dinner, any night of the week.

This dish gets zip from whole mustard and richness from red wine. And that leftover wine pairs beautifully with the stew.

There is never, and we mean never, a wrong opportunity for cake, especially when it's a recipe that's stood the test of time. These cake recipes are the ones you'll keep coming back to, whether...

Do you have the classic 1-2-3-4 cake in your baking arsenal? If not, now’s the time to commit this ultra-easy recipe to memory.

Expecting a twist on cheesecake? You're in for an even sweeter surprise. These cake layers are filled with a buttery rich lemon curd instead.

Learn—and memorize—this easy method for cooking juicy, crispy chicken breasts on the stove.

Despite its tempting price tag, you’ve probably walked right on by that eye of round roast in the supermarket meat case more times than you can count… but no more; now, you know exactly what to do...