Pt 6 Fry's Safeway Kroger's the most disturbing part is them selling expired chicken with blue mold forming around it and being forced to cook it and serve it to costomers.and ive taken about 100 pictures just in the deli alone.and sending it to my bosses boss that manages the it
Pt5 Fry's Kroger Safeway the oil not filter it and take it to correct disposal when fryer has new oil by the end of the night oil is still in that drop pan so when hit latch to drain oil it over fills and spreads every where with hot dirty oil.but
Pt 3 Fry's Kroger Safeway.service counters down.prepare food on dirty counter that's expired let's say with shredded chicken the whole chicken s stay in the fridge over 5 days and then gets served as shredded chicken in cold foods.the slicers get so mucky
Pt 4 Fry's Kroger Safeway with caked on cheese and slicing meets over it.tempatures for food not being written down constantly.oil gets left on floor and all they do is walk over it tracking it all over the place.making it a slip hazard.oils don't get changed they will drop
pt one whistle blower Working at those places there are a few dark stuff that they do in the food section deli wise.working in the deli I've seen some of the most disgusting things at that store.they don't clean as they drains for the sink gets overflooded
Pt 2 Fry's Safeway Kroger's they leave chicken with expired dates setting out and serving moldy being left on floors under ovens and fryers.trash laying everywhere in the back.they only wipe the