Sometimes we all get a little goofy. Especially tonight’s episode. Always one of my favorite challenges. Heavy drama tonight.
@MBCTopChef
@MonaMosly
@ChedidMaroun
التقيت بالشيف العالمي، ذو الأصول المصرية،
@BobbyChinn
. ناقشنا سبل التعاون للترويج للسياحة المصرية من خلال تقديم الأكلات التي يتميز بها المطبخ المصري، حيث أصبحت فنون الطهي من عناصر الجذب السياحي؛ فهي تقدم للسائح نبذة عن ثقافة البلد التي يزورها وتمنحه تجربة لن ينساها. #مصر
Heartbroken to see what’s happened in Beirut. WTF?! My heart goes to the great people of Lebanon. Our world needs some serious healing from all this madness.
When I think of the Vietnamese, I bow my head to them with utmost respect. They do not know the word ‘impossible’ from defeating the Chinese 13 times, the French, the Japanese, the Americans, and if that wasn’t…
I am simply a lucky guy to be able to work with a great team to bring you this program
@in
the middle of a pandemic. I hope that these shows inspire you to cook some of my signature dishes!
Umm maybe we can learn a thing or two from some other primates?! Just take what you need, although I saw one swap for a bigger piece, but other then that, pretty civilized if you ask me....
Woke up and vowed that I would be positive, then I read the news?! Got a new mantra for governments. Serve the people, serve the people, serve the people. It’s just a mantra and not meant to be a spoiler alert. As I said, I’m trying to be positive here, good morning world!
A small cooking tip. When you add too much salt to a sauce or a stew, throw in some chopped raw potatoes and it will absorb a lot of the salt... just sharring! mbctopchef gastronautsasia
So sad to wake up to learn that we lost another culinary great has passed. Sad that I never got to meet him, as he was the one that every cook aspired to be. A hero to all our greats & the epitome of the true master chef. RIP Paul Bocuse.
As long as Palestinians live in refugee camps without the right to return, or vote, it’s hard to take your victory lap seriously! You can sign anything you want and call it anything you want, but it ain’t peace. When Palestinians have the same rights as Israelis, then ill 👂
Just heard the very sad tragic new that one of the great Indian chefs Floyd Cortez has passed away today from Covid 19, my condolences to his family, friends and the great chefs that have had the opportunity to work with this great chef.
I’m looking forward to the R-Cities Future of Resilience Reception in Sharm el Sheikh
#COP27
tonight! The dinner menu was finely curated by the Movenpick Hotel and I. Amongst food, film and friends, we will be encouraging more resilient, healthy and regenerative food systems.
Do you know this feeling? You ask for a cup of coffee, they ask you what kind, Americano or Turkish? You say both! Yep after watching England crash out, I have an early start! @ Beirut,…
Good morn or evening, friends
Here's your friendly announcer
I have serious news to pass on to every-body What I'm about to say
Could mean the world's disaster
Could change your joy and laughter
To tears and pain
What I want the world to know is
Love's in need of love
Stevie W
A relaxing day off the beaten track with friends. Who could ask for more? Fine wine, great food and more then 30 years of friendship... @ Jran, Liban-Nord, Lebanon
Hawaii, I’m headed your way and bringing my Vietnamese flavors to
@HIFoodWineFest
’s Decadence event! If you’re in Hawaii this month, join me and more than 150 other chefs from around the…
What do you recommend? I bought this can of oatmeal, I open it to find that the can is just above 1/2 full. What does one do? I wrote them, but no response. Do I take my own scale to the market from now on? Do I # them to get a response? Can’t make my oatmeal cookies now!
Maybe it’s time to have the scientific experts, leaders in their field conduct these press conferences and give me the facts? These politicians are learning this stuff on the fly and aren’t cutting it for me.
*Part 2 of 2:
So here we are, walking down Moez Street, one of the oldest streets in
#Cairo
with her team. On a personal level, I walked down these streets with my grandparents when I was 6 years old, my…
Our food systems are at risk, and we need to act NOW to cook up the right solutions to protect our communities. But where do we begin? IN CITIES – where 80% of food will be consumed by 2050. Find out more through
@RCitiesNetwork
’s new report,
#UrbanEats
: .
I have been a fan of Lauren and the work that her and her team does
@Resilient
cities for more then a decade. To be able to work with Resilent cities and Dani & the team
@foodtank
is more important t then anything I have ever done before.
This time last year I was awoken by a string of texts of the passing of Anthony Bourdain. The time we spent was fun, meaningful, and unforgettable. He might have had a bad boy image, but he had a heart of gold,…
@realDonaldTrump
With the freak show that you are running you have successfully reduced immigration (legal & illegal) to the country! Congratulations! GREAT JOB! Do we still need to build that wall?
Incompetent, insensitive & surrounded by enablers. Trump is makes me sick, and I feel that states like California, NY etc. should split from the union. How dare they abandon the American people like this?! No biz without people! I think he’ll cancel the election due to Covid-19
Happy Monday! Talking about Monday, I think crabby! So what better way to start the week with a simple but great recipe? This was a signature dish of mine, the tamarind glazed crab cake.…
If it wasn’t for these two women, I could have chosen a life of crime! My grandmother and mother with the rest of my family with obvious notables missing.
#thanksgiving
#family
#grateful
@…
Um.... so how does one do this? It’s a sensitive matter as it’s generally not a pleasant thing to do, but then again, someone with a lack of empathy wouldn’t understand that. So, ‘You are fired! Next!’
Now with the completion of our third season of Top Chef, I would like to take a little time to pay my due respect to;
To all of you who watch and support the show. Without you, there is…
We lost an incredible guitar player in
@eddievanhalen
, he created a style and sound and style that blew my mind. May he Rest In Peace. Sad to see another rock legend leave is far too soon
This is a long one, a heart felt-one, and has taken me a lot of time! 😂 Part 1..
It’s not everyday one gets to catch up with a minister on an evening stroll through the streets of Cairo chatting about stuff I…
#Repost
mbctopchef with make_repost
・・・
الموسم الثالث من
#MBCTopChef
يعود بعد 4 ايّام، كونوا على الموعد الاربعاء 9:30م بتوقيت السعودية على mbc1. I do feel sorry for that baby octopus…
On this special day my family celebrate the births of these two dynamic people; my mother & grandfather. I was born lucky to have these people in my life. I salute the two of you for not giving up on me! 😂😘…
I’ve watched my city change over the last 50 years but I will never be bored of this view and this bridge
#sanfrancisco
#home
#friends
@ Golden Gate Bridge
Well this is the night you’ve all been waiting for. I know some of you were disappointed with the last episode, but this final is an incredible finale and I do hope to have your take on…
So, this is my new office, my new isolation chamber, and I’m gonna cook here live and share with you some of the things I’ve learned through my journey. Would love to hear suggestions. If you want tips, or recipes,…
It’s hard to call this work, and when you find something that you love doing, you’ll never work again. I eat on the job, eat from the group of talented chefs, hanging out with bikers…
It was a good day. Actually it’s been a great year thus far! Taking one day at a time and I’m on a roll! 😂 wishing you all good health, happiness and all that it brings!
So sad to hear the passing of Charlie Watts. One of the greatest drummers of his generation. His tasty drum rolls was nothing but class. Just like his fashion sense. His thanks for all that music. RIP
Chicken liver in pomegranate molasses, babaganoush, steak tartare, dolmas, hummus (Istanbul) bread, olives and fattoush. Chef Mona and I were treated by our most hospitable mystery host…
My first interview in 2021. I know I haven’t been active, 3 months in KSA shooting and 3 months of Covid took a big chunk of time, but I’m on the mend and have exciting news to share with you all. I hope you like the interview.
#mbctopchef
#foodtank